Perfect Salmon

Directions

1. 1
   Spray rack in broiler pan with Pam.
2. 2
   Set aside.
3. 3
   In small mixing bowl, combine mayo, onions, and mustard.
4. 4
   Set aside.
5. 5
   Place salmon fillet skin side down on prepared broiler pan.
6. 6
   Place under broiler with surface of fish 7 in from heat.
7. 7
   Broil for 10 minutes and then remove from broiler and spread mayo micture evenly on fillet.
8. 8
   Sprinkle salt, pepper, and garlic powder evenly over mayo mixture.
9. 9
   Broil for another 10 to 15 minutes, or until fish is firm and opaque and just begins to flake, and mayo mixture is golden brown.