Perfect Vinaigrette Base

Directions

1. 1
   Combine all ingredients in a microwave-safe measuring cup.
2. 2
   Microwave until warm, 30-45 seconds.
3. 3
   Stir to dissolve salt.
4. 4
   Pour liquid into glass jar, discarding garlic solids, and refrigerate.
5. 5
   To Make a Salad: In salad bowl, combine 1 tablespoon Perfect Vinaigrette Base, 1 tablespoon water, 3 tablespoons olive oil and 1/8 teaspoon black pepper.
6. 6
   Add 6 cups torn salad greens (and a small chopped tomato, if desired).
7. 7
   Toss together and taste.
8. 8
   Now, here's the big secret: If dressing seems too strong, add another 1-2 tablespoons water (mild greens will need the extra water).
9. 9
   And another hint -- use a mild olive oil with mild greens, and a more assertive olive oil with robust greens.