Persimmon Bars

Name: Persimmon Bars
Ingredients: 1 cup raisins; 1/2 cup butter; 1 cup sugar; 2 eggs; 1 teaspoon baking soda; 1 cup flour; 1/2 teaspoon cinnamon; 1/4 teaspoon clove; 1/4 teaspoon salt; 1 teaspoon lemon rind; 1 cup nuts; 1/2 teaspoon nutmeg; 1 soft persimmon (make sure it's really really ripe)

13 ingredients

7 steps

Ingredients

1 cup raisins
1/2 cup butter
1 cup sugar
2 eggs
1 teaspoon baking soda
1 cup flour
1/2 teaspoon cinnamon
1/4 teaspoon clove
1/4 teaspoon salt
1 teaspoon lemon rind
1 cup nuts
1/2 teaspoon nutmeg
1 soft persimmon (make sure it's really really ripe)

Directions

1

Cream the butter and then beat in the sugar.
2

Add the eggs one at a time and beat well.
3

Peel and mush the persimmon, mix it with the baking soda, and then add to the creamed mixture.
4

Add the flour, spices and salt.
5

Blend in lemon rind, raisins and nuts.
6

Turn into a greased 13 by 9 pan and bake at 350 degrees for 20-30min.
7

Frost with your favorite icing.