Persimmon Cake
10 ingredients
2 steps
Ingredients
- 1 1/2 c. persimmon pulp
- 2 c. brown sugar
- 1 c. sweet milk
- 2 c. self-rising flour
- 2 tsp. cinnamon
- 1 c. nuts
- 1 pkg. mixed fruit
- 1 c. raisins
- 3 eggs
- 1 c. butter
Directions
-
1Place batter into 2 cake pans.
-
2Bake at 350° for 30 minutes or until done.
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