Persimmon Cake

12 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 2 c. sugar
  • 1 c. oil
  • 3 eggs
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 c. nuts
  • 1 c. raisins
  • 1 tsp. vanilla
  • 1 1/2 c. mashed ripe persimmon
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Sift dry ingredients together.
  3. 3
    Make a well in center of mixture.
  4. 4
    Add all liquid ingredients; mix well. Pour into a 9 x 15-inch pan.
  5. 5
    Bake until brown at 350°.

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