Snack Potatoes

5 ingredients
6 steps

Ingredients

  • several red potatoes, cut in 3/8-inch cubes
  • black pepper
  • red pepper
  • 1/2 stick oleo
  • water

Directions

  1. 1
    Cut red potatoes in 3/8-inch cubes.
  2. 2
    Fill a 1-quart pot to 2/3 capacity.
  3. 3
    Put black pepper until solid black.
  4. 4
    Put red pepper until solid red.
  5. 5
    Cook in oleo until done.
  6. 6
    (I can't believe it!). Eat while watching T.V.

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