Persimmon Cake

10 ingredients
1 steps

Ingredients

  • 3 cups all-purpose flour
  • 2 cups sugar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon soda
  • 1 cup vegetable oil
  • 3 eggs, slightly beaten
  • 1 1/2 cups persimmon pulp (about 1 1/2 pints persimmons)
  • 1 cup chopped walnuts
  • Powdered sugar

Directions

  1. 1
    Combine first 9 ingredients, mixing well. Pour into a greased and floured 10 - inch Bundt pan. Bake at 325° for 1 hour or until done. Remove from pan while warm. Dust with powdered sugar.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Avena, Oatmeal Smoothie, Cinnamon

Alpina, Cauca Zona Franca S.A.S.

NOVA 4

Creamed honey with cinnamon

Vintage, Vintage Bee

D NOVA 2

Minis Creamed Honey With Cinnamon

Vintage, Vintage Bee Inc.

E NOVA 3

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Extra Lean Ground Beef

Tsd Sales And Distribution

A NOVA 4

More Recipes to Try

Impossible Pie

7 ingredients

Camp Vegetable Soup

11 ingredients

Cheese Cake Tarts

3 ingredients

Grandma Rose'S 1-2-3-4 Cake

8 ingredients

Seaside Chicken

10 ingredients

Mexican Lasagna

7 ingredients

Vegetable Mousse

8 ingredients

Bold (Best Of Leftovers)

6 ingredients

Chocolate Delight Bites

7 ingredients

Frozen Salad

6 ingredients

Maine Blueberry Slump

9 ingredients

Caramel Fudge

6 ingredients