Persimmon Pudding

13 ingredients
5 steps

Ingredients

  • 1/2 c. milk
  • 1 c. flour
  • 1 egg
  • 1 tsp. baking powder
  • 1 Tbsp. oil
  • 1/2 c. raisins
  • 1 tsp. cinnamon
  • 1 c. sugar
  • 1/2 c. chopped nuts
  • 1 tsp. soda
  • 1 c. mashed persimmons
  • 1 tsp. vanilla
  • 1 tsp. salt

Directions

  1. 1
    Combine liquid ingredients and sugar.
  2. 2
    Measure dry ingredients together.
  3. 3
    Combine all ingredients, mixing well.
  4. 4
    Pour into greased and floured 1-quart baking dish.
  5. 5
    Bake in a 350° oven for about 1 hour.

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