Persimmon Pudding
10 ingredients
1 steps
Ingredients
- 1 c. strained persimmon
- 1 c. sugar
- 1 c. flour
- 1 c. sweet milk
- 1 egg, beaten
- 1/4 stick margarine, melted
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1 tsp. vanilla
- little cinnamon
Directions
-
1Combine ingredients well, adding milk last to prevent lumping. Bake at 325° for 1 hour.
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