Persimmon Pudding

11 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 tsp. soda
  • 1 tsp. baking powder
  • 1 c. persimmon pulp
  • 1/4 c. milk
  • 1 c. flour
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. vanilla
  • 1 egg
  • 4 Tbsp. melted butter

Directions

  1. 1
    Sift dry ingredients.
  2. 2
    Mix beaten egg with milk, persimmon pulp and vanilla.
  3. 3
    Stir liquid mixture into dry ingredients.
  4. 4
    Add melted shortening.
  5. 5
    Pour into a well-greased baking dish.
  6. 6
    Bake in a 350° oven for 50 minutes.

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