Pesto

7 ingredients
4 steps

Ingredients

  • 1 cup packed fresh basil leaves
  • 1 cup packed fresh cilantro leaves
  • 2 cloves garlic
  • 1/4 cup pine nuts
  • 13 cup olive oil
  • 3 Tbs. grated Parmesan cheese
  • Salt and freshly ground black pepper to taste

Directions

  1. 1
    In food processor or blender, combine basil, cilantro, garlic and pine nuts and process until finely chopped.
  2. 2
    With motor running, slowly pour in oil and process until mixture forms a paste.
  3. 3
    Add Parmesan cheese, salt and pepper and pulse on/off to combine.
  4. 4
    Let stand for 30 minutes to allow flavors to develop.

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