pesto
7 ingredients
2 steps
Ingredients
- 1 cup loosely packed fresh basil leaves
- 1 small clove of garlic crushed
- 1 tbsp pine nuts
- 1/4 tsp kosher salt
- 1/4 tsp freshly ground black pepper
- 1/4 cup extra virgin olive oil
- 1/4 cup freshly grated parmesan reggiono cheese
Directions
-
1toast the nuts in a pan dont use oil and watch very closely as not to burn
-
2except for olive oil put all ingredients into processor blend till coarsely chopped then drizzle in olive oil
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