Pesto
6 ingredients
3 steps
Ingredients
- 2 c. basil leaves
- 1/2 c. Parmesan cheese
- 2 to 3 cloves garlic
- 1/2 c. olive oil
- 1/4 c. pine nuts
- 2 to 3 Tbsp. cream
Directions
-
1Drop basil in simmering water to tenderize; squeeze dry. Place all ingredients, except cream, in food processor or blender. Blend well.
-
2Lightly blend in cream must before serving.
-
3Toss with pasta.
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