Peter Pan Cookies

Directions

1. 1
   Combine shortening, salt and peanut butter; mix well.
2. 2
   Add granulated sugar; mix.
3. 3
   Add brown sugar and mix slowly until creamy.
4. 4
   Add beaten eggs and milk and mix well.
5. 5
   Sift flour and baking soda, then add to mixture, blending well.
6. 6
   Drop from teaspoon onto greased baking sheets.
7. 7
   Flatten each cookie with fork.
8. 8
   Bake at 325° for 15 to 20 minutes.