Philly Cheese Bell

8 ingredients
6 steps

Ingredients

  • 1 (8 oz.) container Cracker Barrel Sharp Cheddar flavor cold pack cheese food
  • 1 (8 oz.) pkg. cream cheese
  • 2 tsp. chopped onion
  • 2 tsp. chopped green pepper
  • 2 tsp. chopped pimento
  • 1 tsp. Worcestershire sauce
  • 1/2 tsp. lemon juice
  • Chopped parsley, optional

Directions

  1. 1
    Combine cold pack cheese food and softened cream cheese, mixing until well blended.
  2. 2
    Add remaining ingredients; mix well.
  3. 3
    Mold into bell shapes using two cold pack containers lined with plastic wrap or coated with margarine.
  4. 4
    Chill until firm; unmold.
  5. 5
    Garnish with chopped parsley and pimento strips, if desired.
  6. 6
    Serve with Triscuits. 2 bells.

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