Philly Crab Spread
6 ingredients
7 steps
Ingredients
- 8 oz. cream cheese
- 1 Tbsp. milk
- 1 (6 1/2 oz.) can crab meat
- 2 Tbsp. finely chopped onion
- 1/2 tsp. horseradish
- 1/2 c. toasted almonds (optional)
Directions
-
1Combine cream cheese and milk.
-
2Add crab meat, onion and horseradish.
-
3Blend well.
-
4Spoon into ovenproof dish.
-
5Sprinkle with almonds.
-
6Bake at 375° for 15 minutes.
-
7Serve piping hot to spread on crackers.
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