Philly Pate Christmas Tree

Name: Philly Pate Christmas Tree
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 (8 oz.) pkg. liver sausage; 1 Tbsp. chopped onion; 2 tsp. lemon juice; 1 tsp. Worcestershire sauce; dash of salt and pepper; chopped parsley; 1 (3 oz.) pkg. cream cheese; pimento

9 ingredients

9 steps

Ingredients

1 (8 oz.) pkg. cream cheese
1 (8 oz.) pkg. liver sausage
1 Tbsp. chopped onion
2 tsp. lemon juice
1 tsp. Worcestershire sauce
dash of salt and pepper
chopped parsley
1 (3 oz.) pkg. cream cheese
pimento

Directions

1

Combine softened cream cheese and liver sausage, mixing well until blended.
2

Add onion, lemon juice, Worcestershire sauce and seasonings; mix well.
3

Place mixture on waxed paper.
4

Fold paper around sides and shape into a tree, or pack mixture into greased tree mold.
5

Chill.
6

Unmold on serving plate.
7

Decorate sides and base of tree with parsley.
8

Pipe with softened cream cheese.
9

Top with stars cut from pimento.