Philly Tortilla Roll-Ups

5 ingredients
3 steps

Ingredients

  • 1/2 cup PHILADELPHIA Light Cream Cheese Product
  • 2 tablespoons KRAFT Calorie-Wise Rancher's Choice Dressing
  • 1 small carrot, finely chopped
  • 1/3 cup broccoli florets, finely chopped
  • 4 small whole wheat tortillas

Directions

  1. 1
    Mix cream cheese spread and dressing in medium bowl until blended. Stir in vegetables. Spread onto tortillas; roll up tightly.
  2. 2
    Wrap individually in plastic wrap. Refrigerate 1 hour.
  3. 3
    Unwrap roll-ups; trim and discard ends. Cut each roll-up into 6 diagonal slices.

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