Picante Dip

2 ingredients
4 steps

Ingredients

  • 1 pkg. cream cheese
  • 1 small jar Pace picante sauce

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Drain picante sauce.
  3. 3
    Using the pulp, whip the cream cheese with pulp until completely mixed.
  4. 4
    A little juice can be used if the cream cheese is too hard.

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