Picante Sauce

10 ingredients
2 steps

Ingredients

  • 2 gal. cut up tomatoes (skin off)
  • 2 to 3 hot jalapeno peppers, chop
  • 2 Tbsp. chili powder
  • 2 c. vinegar
  • 1/4 c. salt
  • 8 onions
  • 2 Tbsp. garlic powder
  • 12 oz. can tomato paste
  • 1 pkg. Sure-Jell
  • 3/4 c. sugar

Directions

  1. 1
    Mix together and simmer for 45 minutes to 1 hour or until thick.
  2. 2
    Pour in jars and seal.

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