Pickle Dip

Directions

1. 1
   {"0":"1. In a food processor, chop beef. Add the pickles and chop. After the beef and pickles are chopped, process in the cream cheese. If you do not have a food processor, chop up the pickles and beef with a knife and stir into softened cream cheese.","2":"This dip is best served after being in the refrigerator at least an hour or overnight, so all the flavors and meld together!","4":"Serve with ritz crackers!"}