Pickle Peaches

5 ingredients
2 steps

Ingredients

  • 1 c. vinegar
  • 2 c. water
  • 8 c. sugar
  • 3 tsp. whole allspice and cloves
  • 2 sticks cinnamon

Directions

  1. 1
    Put spices in bag and mix, then mix everything and boil for 20 minutes.
  2. 2
    Peel approximately 4 quarts peaches and put in boiling mixture slowly, then put into jars and seal.

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