Pickle Roll-Up

4 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 Tbsp. mayonnaise
  • 1 tsp. Worcestershire sauce
  • 1 jar dill pickles (small pickles)

Directions

  1. 1
    Blend together and spread on bread.
  2. 2
    Trim crust before spreading. Wrap around whole pickle.
  3. 3
    Refrigerate overnight. Slice thin for serving.

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