Pickled Corn Relish

Name: Pickled Corn Relish
Ingredients: 4 fresh ears corn; 1/4 cup chopped red bell pepper; 1/4 cup chopped sweet onion; 2 tablespoons snipped fresh dill; 1/3 cup seasoned rice vinegar; 1 clove garlic, pressed; 1/2 teaspoon toasted mustard seeds; 1/2 teaspoon ground black pepper; 1/2 teaspoon lemon zest; 1 teaspoon Dijon mustard

10 ingredients

3 steps

Ingredients

4 fresh ears corn
1/4 cup chopped red bell pepper
1/4 cup chopped sweet onion
2 tablespoons snipped fresh dill
1/3 cup seasoned rice vinegar
1 clove garlic, pressed
1/2 teaspoon toasted mustard seeds
1/2 teaspoon ground black pepper
1/2 teaspoon lemon zest
1 teaspoon Dijon mustard

Directions

1

Cut the corn kernels from the cobs and place in a medium size bowl along with the bell pepper, onion and dill.
2

Whisk together the rest of the ingredients till well blended, adding to the corn mixture till well mixed.
3

Cover and refrigerate till serving time.