Pickled Eggs

Directions

1. 1
   Hard boil eggs (desired amounts of eggs) and prick the eggs several times with a toothpick.
2. 2
   Place eggs in a glass jar.
3. 3
   Use whatever size jar is necessary to hold all the boiled eggs.
4. 4
   Bring white vinegar and spoon of lemon juice to boil.
5. 5
   Pour over eggs while hot.
6. 6
   You can add red peppers to taste.
7. 7
   Seal jar and let cool.
8. 8
   Serves 24.