Pickled Okra

7 ingredients
3 steps

Ingredients

  • okra
  • 2 c. water
  • 1 c. vinegar
  • 1/3 c. salt
  • 1 Tbsp. dill seed
  • 1 Tbsp. cloves
  • 1 garlic or to your taste

Directions

  1. 1
    Wash and cut stem of okra (not too short).
  2. 2
    Pack in jars. Bring remaining ingredients to a boil in saucepan.
  3. 3
    Pour over okra while hot and seal.

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