Pickled Okra

7 ingredients
2 steps

Ingredients

  • 1 pod hot pepper
  • 1 clove garlic
  • 1 tsp. dill seed
  • 1 gal. vinegar
  • 1/2 gal. water
  • 2 c. canning salt
  • pinch alum

Directions

  1. 1
    Mix ingredients together and bring to a boil and pour over okra in pint jars.
  2. 2
    Seal with two piece lids while mixture is hot. Makes 24 pints.

Products Matching These Ingredients

Breadsticks, garlic

NOVA 4
Yellow Bell Pepper

Yellow Bell Pepper

A NOVA 1

Dr pepper, soft chewy twisted candy bites

D NOVA 4

Dr pepper, gummy candies

D NOVA 4

Relish dill

D NOVA 4

Baby kosher dill pickles

D NOVA 4

Spears kosher dill pickles

NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Just picked and quickly frozen edamame whole pod

A NOVA 1

Steamable Edamame Soybeans In The Pod

Simply Roundy's

A NOVA 1

More Recipes to Try

Posole for the Crock Pot

9 ingredients

Simple Trifle

6 ingredients

Bright Green Pea Salad with Lemon and Mint

14 ingredients

Tortellini with Ham, Peas, and Tomato Cream Sauce

9 ingredients

Crispy Crescent Cinnamon Twists Recipe

4 ingredients

Dirty Rice and Red Beans

11 ingredients

Pecan Tassies

9 ingredients

Fusilli with Eggplant, Pine Nuts, Currants, and Capers

11 ingredients

Easy Swiss Steak Recipe

3 ingredients

Whole-Wheat Bran Bread Risney-Manning

8 ingredients

Italian Veggie Creamy Fettuccini

15 ingredients

Tangy Sweet Mustard

7 ingredients