Pickled Onions

6 ingredients
4 steps

Ingredients

  • 3 lb. pickling onions (golf ball size)
  • 1/2 c. salt
  • water
  • peppercorns
  • malt vinegar
  • honey

Directions

  1. 1
    Place onions in a nonmetallic bowl.
  2. 2
    Sprinkle with salt.
  3. 3
    Add cold water to cover onions.
  4. 4
    Stand for 24 hours.

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