Pickled Slaw

7 ingredients
5 steps

Ingredients

  • 1 large cabbage head
  • 3 large onions
  • 3 c. vinegar
  • 1 tsp. turmeric
  • 1 1/2 tsp. celery seed
  • 1 tsp. salt
  • 1 1/2 c. sugar

Directions

  1. 1
    Grate cabbage and onions and put in large glass jar.
  2. 2
    Boil vinegar, turmeric, celery seed, salt and sugar and pour hot over cabbage and onions.
  3. 3
    Place in refrigerator for 24 hours.
  4. 4
    Serve on hot dogs or make reubens.
  5. 5
    Use red cabbage if you like for color.

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