Pickled "Uncooked" Cucumbers
8 ingredients
11 steps
Ingredients
- 7 c. cucumbers
- 1 c. chopped green or red peppers
- 1 c. chopped onions
- 1 Tbsp. kosher salt
- 1 c. white vinegar
- 1 1/2 c. white sugar
- 1 tsp. mustard seed
- 1 tsp. celery seed
Directions
-
1Peel and slice cucumbers.
-
2In a large bowl, mix all ingredients.
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3Spoon into jars.
-
4(A used
-
5mayonnaise jar will work well.)
-
6Place plastic or foil over mouth of jar before tightening cover.
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7First day, turn jars upside-down.
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8Stand on top.
-
9Second day, turn jars right side up.
-
10Third day, turn jars upside-down. Fourth day, enjoy with sandwich.
-
11Nice with hamburgers, meat loaf, baked beans, chicken salad, etc.
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