Picnic Chicken
10 ingredients
6 steps
Ingredients
- 4 boneless skinless chicken breast halves
- 1 c. dry bread crumbs
- 1/2 tsp. dried parsley flakes
- 1/2 tsp. garlic salt
- 1/4 tsp. pepper
- 1/4 tsp. paprika
- 1/8 tsp. dried thyme
- 1 egg, lightly beaten
- 1 Tbsp. cooking oil
- 1 Tbsp. butter or margarine
Directions
-
1Pound chicken to 1/4 inch thickness.
-
2In a shallow bowl, combine bread crumbs and seasonings.
-
3Dip chicken in egg, then in the crumb mixture.
-
4In a skillet, brown the chicken in oil and butter over medium heat for 3-5 minutes on each side or until juices run clear.
-
5Yield:
-
64 servings.
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