Picnic Mashed Potatoes

Directions

1. 1
   Preheat oven to 350°.
2. 2
   In a large, heavy saucepan, place potatoes in just enough water to cover them.
3. 3
   Bring water to a boil over medium-high heat.
4. 4
   Cover saucepan loosely.
5. 5
   Reduce heat to medium.
6. 6
   Cook until potatoes are soft.
7. 7
   Drain potatoes.
8. 8
   Add butter or margarine, cream cheese and sour cream.
9. 9
   Beat on high speed mixer until smooth.
10. 10
    Salt and pepper to taste.
11. 11
    Beat 2 minutes more.
12. 12
    Transfer potatoes into a medium baking dish.
13. 13
    Bake at 350° for 20 minutes.
14. 14
    Remove from oven.
15. 15
    Sprinkle lightly with paprika.
16. 16
    Serve hot or cold.