Pie a La Mode Part 1
16 ingredients
10 steps
Ingredients
- 2 granny smith apples
- 1 ounce lemon juice
- 1 pint water
- 2 ounces unsalted butter
- 4 ounces brown sugar
- 2 ounces golden raisins
- 1 ounce walnuts
- 2 fluid ounces brandy
- 2 teaspoons cinnamon
- freshly grated nutmeg
- 1 teaspoon ground cloves
- 5 ounces all-purpose flour
- 1 tablespoon granulated sugar
- 14 teaspoon salt
- 4 ounces unsalted butter, chilled
- 2 tablespoons cold water
Directions
-
1Saute apples in butter 2-3 minutes.
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2Add walnuts & raisins.
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3Flambe with brandy.
-
4Add sugar and spices.
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5Saute a few minutes more.
-
6Combine flour, sugar and salt in a robot coupe.
-
7Add butter and pulse until small granules form.
-
8Add in 1 TB of water, adding more if necessary.
-
9Form, wrap and refrigerate.
-
10After cooled roll out and fill with apples and bake in 350 oven until golden brown.
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