Pie Crust

6 ingredients
1 steps

Ingredients

  • 5 c. flour
  • 1 lb. Crisco
  • 1 1/2 tsp. salt
  • 1 egg
  • 2 Tbsp. vinegar
  • 1/4 c. water

Directions

  1. 1
    Mix in usual manner. Put 1 egg in 8-ounce measuring cup. Add water and vinegar. Fill cup to 8-ounces with water. Mix into flour and Crisco mixture. Makes 5 crusts. Wrap each ball in wax paper. What you don't use right away keep in freezer until needed.

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