Pie Crust

Directions

1. 1
   This makes 4 or 5 crusts and is easy to work with.
2. 2
   Mix all ingredients.
3. 3
   Place and spread crust into pie pans.
4. 4
   Bake at 400° for 10 minutes.
5. 5
   The pie crusts can be frozen and used later. Especially good for fruit pies.