Pie Crust

4 ingredients
3 steps

Ingredients

  • 1 1/2 c. flour
  • 1/2 c. Crisco
  • 1/2 tsp. salt
  • 3 1/2 Tbsp. cold water

Directions

  1. 1
    Mix flour, salt and Crisco until pea size; add water.
  2. 2
    Mix and roll into 2 pie shells.
  3. 3
    Bake until very light brown at 350°.

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