Pie Crust Shell
4 ingredients
6 steps
Ingredients
- 1 c. flour
- 1/2 c. shortening
- 1 tsp. salt
- 1/4 c. cold water
Directions
-
1Combine flour, shortening and salt until corn meal like, then add water.
-
2Blend together, shape in a ball and flatten.
-
3Roll from the center out.
-
4Roll thin and larger than pie plate using. No grease is needed in the pan.
-
5Set oven at 350°.
-
6Bake until golden brown.
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