Pie Filling(Basic)

6 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 3 Tbsp. flour
  • 3 eggs, separated
  • 2 c. milk
  • 1 Tbsp. vanilla
  • lump of butter

Directions

  1. 1
    Mix sugar, flour, egg yolks and milk. Cook over low heat until mixture starts to bubble.
  2. 2
    Cook until thick; remove from heat. Add butter and vanilla.
  3. 3
    Pour into baked pie shell. Top with meringue (made from egg whites) and brown lightly.

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