Pie Plant Torte

7 ingredients
8 steps

Ingredients

  • 2 c. rhubarb
  • 1 to 2 Tbsp. flour
  • 3/4 c. sugar
  • 2 eggs
  • 1/2 pt. whipping cream
  • little flour
  • dash of salt

Directions

  1. 1
    In pie plate make crust.
  2. 2
    Over crust spread rhubarb, flour and sugar; mix.
  3. 3
    Beat together eggs, cream, flour and salt.
  4. 4
    Pour over rhubarb.
  5. 5
    Bake at 375° until custard is almost set.
  6. 6
    Mix 1/2 cup sugar, 1 tsp. cinnamon.
  7. 7
    Sprinkle over pie.
  8. 8
    Bake 10 more minutes.

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