Pig Feet

Directions

1. 1
   Clean feet real good.
2. 2
   Put feet in pot of water, enough to cover feet, with 5 tablespoons of salt.
3. 3
   Put in the refrigerator overnight.
4. 4
   Next morning, wash feet with water until salt is removed.
5. 5
   Put back in pot with vinegar and crushed red pepper. After it comes to a boil, cook three hours.
6. 6
   Put feet in platter. Sprinkle with black pepper and salt, if needed.
7. 7
   Invite five more people and enjoy yourself.