Pilgrim Pumpkin Nut Roll

9 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 2/3 c. pumpkin
  • 1 Tbsp. lemon juice
  • 3/4 c. self-rising flour
  • 1 tsp. ginger
  • 1/2 tsp. nutmeg
  • 2 tsp. cinnamon
  • 1 c. chopped walnuts

Directions

  1. 1
    Mix ingredients until smooth.
  2. 2
    Spread on a greased and floured cookie sheet.
  3. 3
    Sprinkle chopped nuts over the dough.
  4. 4
    Bake at 375° for 15 minutes or until edges are light brown and have pulled away from edges of pan.
  5. 5
    (You don't want the edges to be hard.)

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