Pina Colada Pie
7 ingredients
3 steps
Ingredients
- 1 chocolate pie crust
- 1 (8 oz.) softened cream cheese
- 1/3 c. sugar
- 2 Tbsp. rum or 1/2 tsp. rum extract
- 3 1/2 c. Cool Whip (8 oz.)
- 1 (8 1/2 oz.) can crushed pineapple
- 7 oz. coconut, flaked
Directions
-
1Beat cheese, sugar and rum until smooth.
-
2Fold in Cool Whip and pineapple with syrup.
-
3Fold together; fill in pie crust and freeze 2 hours or more.
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