Pina Colada Popcorn
7 ingredients
11 steps
Ingredients
- 1/4 c. margarine
- 1/3 c. sugar
- 1/3 c. light corn syrup
- 1/4 c. frozen pineapple juice concentrate
- 1/2 tsp. rum extract
- 1 pkg. microwave popcorn with butter (3.5 oz.)
- 1 1/2 c. toasted coconut
Directions
-
1In microwave-safe
-
2bowl,
-
3melt margarine on High until melted.
-
4Add
-
5sugar,
-
6corn syrup, pineapple juice concentrate and rum extract.
-
7Microwave
-
8on
-
9High
-
10until it boils, about 3 minutes, stirring once.
-
11Microwave on High for 3 or 4 minutes without stirring.
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