Pina Colada Popcorn
7 ingredients
1 steps
Ingredients
- 8 c. popped popcorn
- 2 Tbsp. butter or margarine
- 1/3 c. light corn syrup
- 1/4 c. instant coconut cream pudding mix
- 3/4 c. rum extract
- 1/2 c. diced dried pineapple or candied pineapple
- 1/2 c. coconut, toasted*
Directions
-
1*To toast coconut, spread in a thin layer shallow baking pan. Bake in a 350° oven for 6 to 7 minutes or until light brown, stirring often.
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