PiñAta Burritos

14 ingredients
10 steps

Ingredients

  • 1/2 tsp. salt
  • 1 red bell pepper - diced
  • 1 yellow bell pepper - diced
  • 1 orange bell pepper - diced
  • 2 avocados - diced
  • lime juice
  • Sint Maarten Gourmet Guavaberry & Papaya BBQ Sauce
  • large tortillas
  • 4 chicken breasts
  • McCormick Fiesta Citrus Seasoning
  • 2 mangos - diced
  • 2 tomatos- diced
  • flour
  • rice (optional)

Directions

  1. 1
    Dice up all of the fruits and vegetables and put into mixing bowl for the salsa.
  2. 2
    Sprinkle in the salt and gently fold and mix the salsa.
  3. 3
    Pour or squirt in some lime juice to taste and continue to gently mix the salsa.
  4. 4
    Set the salsa aside and slice the chicken breasts in half (thin slices, cut lengthwise through the side).
  5. 5
    Generously sprinkle and rub the citrus seasoning all over the chicken breasts. Add a little salt and flour to the rub as well.
  6. 6
    Cook the chicken on medium-high until cooked.
  7. 7
    Add in lime juice to taste to the chicken. Then remove chicken from the stove.
  8. 8
    Slice the chicken into strips ready for burritos.
  9. 9
    Spread the BBQ sauce all over the bottom of the tortilla.
  10. 10
    Add the chicken and salsa to the tortilla and enjoy! :)

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