Pine Nut Butterballs

Directions

1. 1
   Cream together butter and sugar until smooth.
2. 2
   Sift together salt and flour.
3. 3
   Add flour mixture to the butter mixture, and mix well.
4. 4
   Add vanila& nuts and stir until combined well.
5. 5
   Chill until easy to handle (1 hour or overnight).
6. 6
   Preheat oven to 350 degrees F.
7. 7
   Form into small balls (approximately 3 dozen) and roll in some powdered sugar to coat.
8. 8
   Set on greased baking sheets and bake for 12-15 minutes.
9. 9
   Cool on wire racks.