Pineapple Arkansas Cake

7 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 eggs
  • 1 1/2 tsp. baking soda
  • 1 tsp. vanilla
  • 1 c. chopped walnuts
  • 1 (20 oz.) can crushed pineapple with juice

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Bake in a greased and floured 9 x 13-inch cake pan at 350° for 35 to 45 minutes.
  3. 3
    Cake is done when toothpick inserted into center of cake comes out clean.
  4. 4
    Cool completely.

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