Pineapple Bake

7 ingredients
4 steps

Ingredients

  • 1 large can crushed pineapple (undrained)
  • 1/4 c. butter, melted
  • 1/2 c. Pet evaporated milk
  • 1 Tbsp. cornstarch
  • 3/4 c. sugar
  • 1 egg
  • 3/4 c. saltine crackers, crushed (5 or 6 crackers)

Directions

  1. 1
    Mix cornstarch into measured Pet milk.
  2. 2
    In bowl, mix pineapple, butter, sugar, egg and Pet milk.
  3. 3
    Stir in cracker crumbs and pour into 1 1/2-quart casserole dish.
  4. 4
    Bake at 350° for 40 minutes, or until thick.

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