Pineapple Cake
7 ingredients
2 steps
Ingredients
- 2 c. sifted flour
- 2 c. sugar
- 2 eggs
- 1/2 c. Wesson oil
- 1 tsp. soda
- 1/2 tsp. salt (optional)
- 1 (20 oz.) can crushed pineapple (do not drain)
Directions
-
1Mix and beat well together.
-
2Bake for 1 hour in a Bundt pan at 350° or less according to your stove oven.
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