Pineapple Cake

7 ingredients
2 steps

Ingredients

  • 2 c. sifted flour
  • 2 c. sugar
  • 2 eggs
  • 1/2 c. Wesson oil
  • 1 tsp. soda
  • 1/2 tsp. salt (optional)
  • 1 (20 oz.) can crushed pineapple (do not drain)

Directions

  1. 1
    Mix and beat well together.
  2. 2
    Bake for 1 hour in a Bundt pan at 350° or less according to your stove oven.

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