Pineapple Cake

3 ingredients
3 steps

Ingredients

  • 1 box yellow cake mix
  • 1 can crushed pineapple
  • 1 recipe 7-Minute Frosting

Directions

  1. 1
    Mix and bake cake following directions on cake mix box.
  2. 2
    Cool the layers. Drain pineapple, saving the juice. Spoon a small amount of juice evenly on each layer before spreading on the frosting. Sprinkle the pineapple over the frosting.
  3. 3
    Continue the same procedure for each layer.

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